Name: Annie's Cambodian Cuisine
Address: 2850 F St, Eureka, California, 95501, US
Telephone: +1 707-442-1556
Price range: $20–30

Hey there

Welcome to Annie's Cambodian Cuisine

Annie's Cambodian Cuisine sits at 2850 F St, Eureka, CA, offering an inviting blend of old-world charm and authentic Khmer flavors. We serve fresh, vibrant Cambodian dishes in a casual, cosy setting that welcomes everyone from locals and tourists to university students. Our menu ranges from hearty beef soup and fresh spring rolls to flavorful pad thai and vegan delights, all priced between $20 and $30.

Whether you stop by for lunch or dinner, you’ll experience fast, friendly service and a great tea selection. The venue features a wheelchair accessible entrance and parking, making us a comfortable choice for all guests. Plus, with delivery, takeaway, and dine-in options, satisfying your craving for genuine Cambodian cuisine has never been easier.

Location & Contact

Address

2850 F St, Eureka, CA 95501, United States

Hotline

+1 707-442-1556

Social

Order online

Food Menu

Explore the featured selections

Snapple5,00 $US

Kiwi Strawberry, Snapple Apple, or Fruit Punch

Coconut Juice6,00 $US

Coconut Juice w/coconut pulp

Khmer Coffee7,25 $US

Slow drip strong coffee over sweetened milk and a splash of cream. Hot or Cold Available

Soda3,75 $US

Can Soda

Annie's Cambodian Cuisine 13. Chow Mein/ Mee Cha Chow Mein

13. Chow Mein/ Mee Cha Chow Mein22,00 $US

Chow Mein noodles stir fried with carrots, cabbage, and green onions.

Annie's Cambodian Cuisine 10. Rice Vermicelli Noodle Salad/ Banh-Xung

10. Rice Vermicelli Noodle Salad/ Banh-Xung24,00 $US

Grilled Pork OR Pork Egg Rolls(2) $15 Grilled Pork or egg rolls with vermicelli noodles. Served with lettuce, cucumbers, bean sprouts, house sauce, and topped with coconut drizzle and crushed peanuts.

Annie's Cambodian Cuisine 12. Chow Fun/ Mee Kataing

12. Chow Fun/ Mee Kataing21,50 $US

Chow fun noodles (wide rice noodles) stir fried with your choice of meat and fresh mixed vegetables.

Annie's Cambodian Cuisine 14. Pad Thai/ Cha Kuy Teav Pad Thai

14. Pad Thai/ Cha Kuy Teav Pad Thai24,00 $US

Rice noodles stir fried with egg and house made pad Thai sauce. Served with beansprouts, cilantro, lime, and crushed peanuts on the side.

Annie's Cambodian Cuisine 18. Eye Round Steak

18. Eye Round Steak20,50 $US

Rice noodle soup. feature a beef broth.

22. Shrimp21,50 $US

Rice noodle soup. feature a beef broth.

20. Chicken20,50 $US

Rice noodle soup. feature a beef broth.

19. Beef Ball20,50 $US

Rice noodle soup. feature a beef broth.

Discover Full Menu

Annie's Cambodian Cuisine specializes in fresh, home-cooked meals that balance comfort and healthy options. Our bar serves a curated selection of beer, wine, Khmer coffee, and exotic drinks like Thai iced tea and coconut juice with pulp. We are proud to offer vegan and vegetarian dishes, gluten-free items, and a variety of small plates perfect for quick bites or sharing. Featuring table service and gender-neutral restrooms, we cater to families, groups, and solo diners alike.

Free street and lot parking with wheelchair-accessible seating and restrooms make your visit hassle-free. Peak lunch time hits full capacity on Thursdays around noon, so consider coming by early or after peak hours to enjoy the dining experience at a relaxed pace. Our dedicated staff ensures a warm atmosphere that fosters connection and community—a hallmark spirit of our Cambodian hospitality right here in Eureka.

Testimonial

Clients Reviews

After hiking 11 miles through the redwood, Annie’s was exactly what we needed to nourish our bellies! The service is warm and welcoming and the food was incredible!!!!! Would 1000% come back and recommend to anyone!

Ari Z.

Love this place! The food is amazing, they have lots of gluten free and vegan options. Definitely a unique spot in this area. The veggies are always so fresh!

Melanie S.

After hiking the redwoods and looking for sand dollars in the pacific, Annie's Cambodian warmed our bellies with Gluten free Lok Lak, Gluten free crepe (Ban Chav Tofu), Gluten free & Vegan Curry (Somlar Klar), and Banh Xung, and warmed our hearts. Tony's amazing story of growing up here and putting down roots, sharing drinks and building connections, you could really feel the love in all the home-cooked meals. We are far from home, but coming to Annie's made us feel like we had come home. Thank you to everyone in the family for having us! 🍲🥗🍜🫶

Aaron L.

Really loved the food here. I had the lime grass soup with pineapple and ribs , which was great . I ended up also finishing my sons Combo meat soup. The food was good and loved by all the members in our family.

EatDrink T.

Amazing gem of a restaurant in Eureka! We ordered the egg rolls, lemongrass pork bone soup, and lemongrass beef stir fry. Everything was delicious and truly Cambodian in flavor. We would definitely come by again. Our server Aly went above and beyond to make our experience memorable and described all her favorite dishes.

Timothy C.

Don’t pass up Annie’s. I had the chicken lime soup. Perfect for a cloudy, cold day. It’s a clear broth so I wasn’t expecting too much but it was so flavorful! Really one of the best soup broths I’ve ever had, no exaggeration. The noodles are also just as good but try this soup with a side of rice.

Erica V.

What a great restaurant. We've been eating there for a few years now and its always delicious. The new location is fantastic and lovely inside. We had the pad thai, beef salad, steak noodle soup, veggie spring rolls, and egg rolls. The ingredients are fresh, crisp veggies, and hot. The Thai tea is really good too. Our servers were wonderful, thoughtful, pleasant. The only vaguely unpleasant interaction was with the person seating us - we had tried to make a reservation for 6 but they don't take reservations so we showed up (now with only 5) and they couldn't accommodate us. The only offer the person made was that it was going to be a long wait for the one big table and we would have to maybe come back. She was not interested in solutions. We finally suggested that we could split into two parties and she doubtfully agreed. Once we were seated the fabulous servers took over and all was perfect.

Kathryn T.

The story

About Annie's Cambodian Cuisine

Annie's Cambodian Cuisine has built a solid reputation as Eureka's go-to spot for authentic Cambodian food crafted with love and tradition. Owner Tony, who grew up in Cambodia, brings personal stories and cultural heritage to every dish. Our menu captures the essence of Khmer cooking, featuring specialty dishes like fish amok, lok lak, and lemongrass pork bone soup that locals and visitors alike rave about. We aim to transport you to Cambodia through every bite and sip, with carefully prepared meals served in an environment that feels like home.

Our commitment to quality, freshness, and accessibility shines through our inclusive amenities and diverse offerings, perfect for families with kids or solo travelers looking to connect over a good meal.

Customers often share how our food warms their hearts after long redwood hikes or beach excursions, highlighting the community-centric spirit we cherish. With a perfect blend of casual yet trendy vibes, Annie’s is more than a restaurant; it’s a cultural hub where Cambodian heritage meets Eureka’s vibrant food scene. Join us to taste history, tradition, and hospitality wrapped in every dish.

Annie's Cambrodesian Cuisine commits to preserving authentic Cambodian culinary traditions while embracing inclusivity and accessibility. The vision centers on weaving local roots into every dish and community interaction. Tony, a passionate local, shares his story through each home-cooked meal, fostering a sense of belonging for visitors far from home. Sustainability shows in their use of fresh, local produce alongside vegan and gluten-free options. Annie's embraces every guest—from families with children to university students—ensuring that great food, kindness, and cultural connection form the heart of this cherished Eureka institution.